Food trucks and similar formulas are popping out of the ground like mushrooms. People are eating out more and more often. Eating what they want, when they want: On the way in the car or train, sitting on a park bench, or simply straight out of the packaging in the street.
New, innovative food concepts demand new, innovative packaging and disposables. In fact, the packaging is often an intrinsic component of your visual identity. That’s why we came up with Pubchalk: an on-trend range of packaging for the modern food entrepreneur.